Project Description
RICE CAKES
MULTICEREAL AND QUINOA
Organic, gluten-free, low-fat rice and quinoa cakes, source of phosphorus, magnesium, copper.
IT’S SPECIAL BECAUSE:
The rice cakes go perfectly with many ingredients, sweet or savory.
HOW TO USE:
Do not renounce to taste, try them instead of bread for a balanced nutrition: at breakfast with jam or honey, at lunch instead of bread, or use it as a base for delicious canapés.
LIVE BETTER WITH TASTE:
Risette Muticereali and Quinoa contain Rice, highly digestible and low in fat – Quinoa, which provides fiber and minerals such as phosphorus, magnesium, zinc -Corn, which provides vitamins B1 and B12 – Buckwheat, rich in proteins and mineral salts – Millet, which contains B vitamins and mineral salts.
THE NUTRITIONIST RECOMMENDS.
Nutritionists advise us to take a maximum of 70 g of fat per day because excessive consumption causes obesity, heart disease and many other unpleasant health problems.
TECHNICAL DETAILS
INGREDIENTS
Rice* (35%), wholegrain rice* (25%), corn* (20%), buckwheat* (16%), quinoa* (2%), millet* (2%), salt.
*ingredients from organic farming
ALLERGENICS
It may contain traces of celery, mustard, sulphites and derived products.
BEST BEFORE DATE
18 months after production date
NUTRITIONAL TABLE
HAVE FUN COOKING
A demonstration of what you can create with our rice
#CREATIVECOOKING
CARNAROLI RICE WITH PEARS, TALEGGIO CHEESE
AND WALNUTS
The sweetness of caramelized pears melds beautifully with the richness of Taleggio cheese, while crunchy walnuts add the perfect contrast. Ideal for a cozy evening or to impress at a dinner party, this risotto is comfort food elevated to a form of art. Enjoy!
#CREATIVECOOKING #VENERERICE
Venere Rice
with Burrata and Anchovies
The perfect combo of flavors, textures, and color ? ✨ Venere Rice with Burrata and Anchovies ✨ A perfect recipe if you a craving for something simple, yet sophisticated. 😍
#ITALIANRISOTTO
CARNAROLI RICE
WITH SAFFRON AND LEMON
A classic saffron risotto - or what in Milan would be called “Risotto alla Milanese” - can be tweaked with extra ingredients: we love to add citrus (lemons in this case).
#CREATIVECOOKING #VENERERICE
Riso Scotti’s Venere&Jasmine
with grilled chicken, dried apricots and cashews.
A perfect a blend specifically selected to give you taste, texture, aroma, and color. With the unique Venere rice also known as the first Italian aromatic black rice. The modern meal solution,for a microwave friendly ready to eat in just 2 minutes.
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