AND SPECIAL BLEND
IN INNOVATIVE
VENERE EXPERIENCE
FOR A HEALTY LIFE
TASTY HABITS
COOKING
CREATIVE
SUSTAINABILITY
TOGETHER FOR
RICE IN ALL ITS GOODNESS
RICE, RISOTTO, MAIN DISHES
PRODUCTS FROM RICE
SI’ CON RISO
VEGETAL DRINKS
RICE AND MAIN DISHES
The great classics of risotto and pasta
> RICE
> ITALIAN RISOTTO
> EXPRESS RICE
> PASTA
CREATIVE
COOKING
The transformation of food
into a stylish and sustainable sensory experience.
#VENERERICE
Salmon & Avocado
Poke Bowl
with 2-minute Venere rice for poke with red rice and poke sauce
#CREATIVECOOKING #VENERERICE
Venere Rice
with Burrata and Anchovies
The perfect combo of flavors, textures, and color ? ✨ Venere Rice with Burrata and Anchovies ✨ A perfect recipe if you a craving for something simple, yet sophisticated. 😍
#CREATIVECOOKING
Meigoo Polow
Iran
Traditionally, rice was present in Norther Iran cooking and in the houses of wealthy, while in the rest of the Country bread was the main element. Nowadays, the most appreciated varieties of rice thanks to their flavour are the ones cultivated in Northern Iran. The proposed recipe is Meigoo Polow, a dish cooked in Southern Iran.
SCOTTI’S
WORLD
RISO SCOTTI’S NEWS
A World to Discover
NEWSLETTER
Subscribe
Subscribe to our newsletter now and receive monthly news and updates about the company as well as information about e-shop campaigns!
As a thank you for subscribing to our newsletter, benefit from a discount code that you can redeem in our e-shop!
