Project Description
RISOTTO
ECCELLENTE
Your experience of an exellent Italian risotto.
IT’S SPECIAL BECAUSE
Effortlessness, Experience, Excellence.
That’s Riso Scotti Risotto Eccellente.
COOKING TIME:
15-18 minutes.
HOW TO USE:
Big and rich grains, which give your risotto effortless creaminess: plunge into Italian comfort food and eat as when in Rome!
LIVE BETTER WITH TASTE:
The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.
THE NUTRITIONIST RECOMMENDS.
Rice carbohydrates are easily assimilated because, being organized in much smaller grains than those of other cereals, your stomach digests them immediately and transforms them into prompt energy.
#INAIDOFSUSTAINABILITY
– It supports the Italian rice supply chain through the “We are all rice grains” project
– Produced with a lowered environmental impact: we recycle production waste and convert it into the energy we use in our plant, reducing CO2 emissions
TECHNICAL DETAILS
INGREDIENTS
Long Grain Rice
ALLERGENICS
None
BEST BEFORE DATE
26 months after production date
NUTRITIONAL TABLE
DISCOVER ALSO
HAVE FUN COOKING
A demonstration of what you can create with our rice
#CREATIVECOOKING #ITALIANRISOTTO
Carnaroli Risotto with turmeric,
cardamom, date chips and crushed walnuts
A modern Middle Eastern twist on an Italian classic brought to life with the creamy excellence of Riso Scotti’s Carnaroli Rice - Stone Milled Method. The best rice variety for a perfect risotto!
#CREATIVECOOKING
Carnaroli Risotto with
Porcini Mushrooms and Shrimp
An elegant and aromatic risotto, where the creaminess of porcini mushrooms meets the delicacy of shrimp and the lightness of a white-wine foam. A refined dish, perfect for special occasions.
#CREATIVECOOKING
Shirin paloo
kyrgyzstan
Paloo is the Kirgiz version of a dish that in the Central Asia is commonly called Plov. It’s made of pieces of meat (usually mutton or beef, sometimes chicken) fried in a big qazan (a cast iron cauldron) and mixed with fried chopped carrots, jiuicai (Chinese chive) and cooked rice. The dish is garnished with fried garlic cloves and red peppers. Shirin Paloo is a vegetarian dish where meat has been replaced with dried fruits, such as prunes, apricots and raisins.
#CREATIVECOOKING #ITALIANRISOTTO
Carnaroli rice with squid
ink and shrimp tartare
A refined and elegant recipe that brings together the richness of the sea and the uniqueness qualities of Scotti’s Carnaroli - Stone Milled Method.
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