Project Description

RICE CAKES

HYPOSODIC (NO ADDED SALT)

Organic, gluten-free rice cakes with no added salt.

IT’S SPECIAL BECAUSE:

The rice cakes go perfectly with many ingredients, sweet or savory.

HOW TO USE:

Do not renounce to taste, try them instead of bread for a balanced nutrition: at breakfast with jam or honey, at lunch instead of bread, or use it as a base for delicious canapés.

LIVE BETTER WITH TASTE:

Keeping salt intake under control is a healthy habit for your well-being.

THE NUTRITIONIST RECOMMENDS.

Nutritionists remind us that a low-in-salt diet reduces the risk of hypertension.

TECHNICAL DETAILS

INGREDIENTS

Rice* (60%), wholegrain rice* (40%), salt.
*ingredients from organic farming

ALLERGENICS

It may contain traces of soy, mustard and sesame.

Gluten Free

BEST BEFORE DATE

18 months after production date

NUTRITIONAL TABLE

DISCOVER ALSO

VENERE SNACK PAPRIKA

VENERE SNACK BBQ

VENERE SNACK TURMERIC AND PEPPER

Rice Cakes Venere

RICE CAKES – 100% RICE

RICE CAKES – RICE AND CORN

RICE CAKES – WHOLEGRAIN

RICE CAKES – BASMATI RICE

RICE CAKES – MULTICEREAL AND QUINOA

HAVE FUN COOKING

A demonstration of what you can create with our rice

#CREATIVECOOKING #ITALIANRISOTTO

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cardamom, date chips and crushed walnuts

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RECIPE

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Carnaroli rice

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Asurprising recipe for special moments.

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