Project Description

RICE HAZELNUT

SOUL BIO

A soft and unique taste! Organic, Gluten and Lactose-free Drink. Without added sugars. Enjoy all the taste of rice and hazelnuts!

HOW TO USE:

A 100% tasty and versatile drink. Make it part of a delicious and nutritious diet: hot with your breakfast cereals, cold as a refreshing drink or as a yummy ingredient for your creative recipes!

LIVE BETTER WITH TASTE:

Everyone can enjoy our vegetal drinks, even if you are lactose intolerant or allergic to milk proteins!

THE NUTRITIONIST RECOMMENDS.

If you suffer from belly swelling, nausea or other symptoms that may be related to lactose intolerance, nutritionists recommend reducing or eliminating, even if temporarily, the intake of dairy products in your diet to check if the symptoms are regressing.

TECHNICAL DETAILS

INGREDIENTS

water, organic rice 12%, organic hazelnuts 3%, stabilizer: gellan gum; salt.

ALLERGENICS

It may contain traces of other nuts

Gluten Free

BEST BEFORE DATE

14 months

NUTRITIONAL TABLE

DISCOVER ALSO

Rice Soul Bio

Rice Quinoa Soul Bio

Rice Coconut Soul Bio

Rice Cocoa Soul Bio

Rice Calcium Soul

Rice Almond Soul Bio

Oat Soul Bio

Oat Gluten Free Soul Bio

Oat Calcium Soul

Almond Soul Bio

Almond No Sugars Soul Bio

SOUL OAT DRINK

HAVE FUN COOKING

A demonstration of what you can create with our rice

#ITALIANRISOTTO

Risotto with saffron

ITALY

The first identifiable risotto recipe dates back to 1854.

RECIPE

#CREATIVECOOKING

CARNAROLI RICE WITH PEARS, TALEGGIO CHEESE

AND WALNUTS

The sweetness of caramelized pears melds beautifully with the richness of Taleggio cheese, while crunchy walnuts add the perfect contrast. Ideal for a cozy evening or to impress at a dinner party, this risotto is comfort food elevated to a form of art. Enjoy!

RECIPE

#VENERERICE

Salmon & Avocado

Poke Bowl

with 2-minute Venere rice for poke with red rice and poke sauce

RECIPE

#ITALIANRISOTTO

ARBORIO RISOTTO

WITH LEEK AND BROAD BEANS

Spring Arborio rice, with leeks and broad beans, a healthy, genuine and tasty dish.

RECIPE

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