Project Description

ALMOND

SOUL BIO

Characterized by an incredible refinement of taste! Organic, Gluten and Lactose-free Drink. Enjoy all the taste of almonds!

HOW TO USE:

A 100% tasty and versatile drink. Make it part of a delicious and nutritious diet: hot with your breakfast cereals, cold as a refreshing drink or as a yummy ingredient for your creative recipes!

LIVE BETTER WITH TASTE:

Everyone can enjoy our vegetal drinks, even if you are lactose intolerant or allergic to milk proteins!

THE NUTRITIONIST RECOMMENDS.

If you suffer from belly swelling, nausea or other symptoms that may be related to lactose intolerance, nutritionists recommend reducing or eliminating, even if temporarily, the intake of dairy products in your diet to check if the symptoms are regressing.

TECHNICAL DETAILS

INGREDIENTS

water, almonds* 2,3%, cane sugar*, thickener: guar gum*; emulsifier: sunflower lecithin*, salt, stabilizer: gellan gum; natural almond flavouring. *from organic farming. 

ALLERGENICS

It may contain traces of other nuts

BEST BEFORE DATE

12 months

NUTRITIONAL TABLE

DISCOVER ALSO

Rice Soul Bio

    Rice Quinoa Soul Bio

      Rice Hazelnut Soul Bio

        Rice Coconut Soul Bio

          Rice Cocoa Soul Bio

            Rice Calcium Soul

              Rice Almond Soul Bio

                Oat Soul Bio

                  Oat Gluten Free Soul Bio

                    Oat Calcium Soul

                      Almond No Sugars Soul Bio

                        SOUL OAT DRINK

                          HAVE FUN COOKING

                          A demonstration of what you can create with our rice

                          #ITALIANRISOTTO

                          Risotto with saffron

                          ITALY

                          The first identifiable risotto recipe dates back to 1854.

                          RECIPE

                          #VENERERICE

                          RAINBOW CHARD

                          AND VENERE RICE

                          Quick and easy lunch bowl, we pair Venere rice with rainbow chard and a poached egg, with aromaticherbs and some shaved Parmigiano Reggiano on top

                          RECIPE

                          #CREATIVECOOKING

                          VENERE RICE & PARBOILED WITH COOKED SALMON,

                          CHERRY TOMATOES AND CRISP CUCUMBERS

                          This bowl’s got it all: a mix of Basmati and Venere rice, for a flavorful twist, perfectly cooked salmon that melts in your mouth, and a lot of freshness from the cherry tomatoes and crisp cucumbers.

                          RECIPE

                          #ITALIANRISOTTO

                          CARNAROLI RISOTTO

                          WITH TOMATO, BROCCOLI RABE PUREE, AND PARMESAN FONDUE

                          Here is the perfect recipe for Christmas dinner!

                          RECIPE

                          NEWSLETTER

                          Subscribe

                          Subscribe to our newsletter now and receive monthly news and updates about the company as well as information about e-shop campaigns!
                          As a thank you for subscribing to our newsletter, benefit from a discount code that you can redeem in our e-shop!