Project Description

BENESSERE A TAVOLA

WHOLEGRAIN RICE, BARLEY and SUNFLOWER SEEDS

Steamed-cooked, ideal as a first course, salad or side dish.

Ready in two minutes.

IT’S SPECIAL BECAUSE:

It’s your time-saving rice: heat, season and eat!

COOKING TIME:

2 minutes

HOW TO USE:

For a first course or a hot side dish, place the bag for two minutes in the microwave adding two tablespoons of water, or pour the contents of the bag into boiling water for one minute. If you let it cool you will have a tasty salad to enrich to your taste.

LIVE BETTER WITH TASTE:

The right choice if you have less and less time to spend in the kitchen and if you want a product that is easy to prepare, but at the same time healthy and balanced.

THE NUTRITIONIST RECOMMENDS.

Taking small amounts of carbohydrates consistently throughout the day is important if you want to fuel your body correctly.

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TECHNICAL DETAILS

INGREDIENTS

Ingredients: water, precooked barley 26.9%, parboiled brown rice 23%, sunflower seeds 3%, rice oil, sea salt.

ALLERGENICS

Allergens: contains gluten – may contain traces of soya, sesame seeds, nuts.

BEST BEFORE DATE

20 months after production date

NUTRITIONAL TABLE

DISCOVER ALSO

RISOTTO ALLA TIROLESE

    RISOTTO ALLA LOMBARDA

      SAFFRON RISOTTO

        PORCINO MUSHROOMS RISOTTO

          RISOTTO WITH CREAMY CHEESE

            TRUFFLE RISOTTO

              SEAFOOD RISOTTO

                HAVE FUN COOKING

                A demonstration of what you can create with our rice

                #CREATIVECOOKING

                Rainbow chard

                and Venere rice

                In this quick and easy lunch bowl, we pair Venere rice with rainbow chard and a poached egg, with aromatic herbs.

                RECIPE

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                Gelin budu

                turkmenistan

                Gelin Budu, or “bride’s thighs” is the Turkmen-Iraqi name given to these soft and brown meat croquettes. The unique feature of this dish is the crust of rice worked with flour, that provides the croquettes with a unique taste and consistency.

                RECIPE

                #CREATIVECOOKING

                ARBORIO RISOTTO

                WITH LEEK AND BROAD BEANS

                Spring Arborio rice, with leeks and broad beans, a healthy, genuine and tasty dish.

                RECIPE

                Porridge

                with berries

                Are you looking for a healthy and tasty way to start your day?

                RECIPE

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