Project Description

OAT BARISTA

DRINK

A 100% Vegetal and Lactose-free Drink. With no added sugar. Enjoy the Italian experience of a foamy cappuccino!

HOW TO USE:

A 100% Vegetal and Lactose-free Drink. With no added sugar. Enjoy the Italian experience of a foamy cappuccino, latte or macchiato!

LIVE BETTER WITH TASTE:

Perfect to be foamed into your coffee for an authentic Italian cappuccino, latte or macchiato!

THE NUTRITIONIST RECOMMENDS.

If you suffer from belly swelling, nausea or other symptoms that may be related to lactose intolerance, nutritionists recommend reducing or eliminating, even if temporarily, the intake of dairy products in your diet to check if the symptoms are regressing.

TECHNICAL DETAILS

INGREDIENTS

water, organic oats 16%, organic sunflower oil, organic pea proteins, salt

ALLERGENICS

It contains oats.

BEST BEFORE DATE

12 months

NUTRITIONAL TABLE

DISCOVER ALSO

Rice Soul Bio

Rice Quinoa Soul Bio

Rice Hazelnut Soul Bio

Rice Coconut Soul Bio

Rice Cocoa Soul Bio

Rice Calcium Soul

Rice Almond Soul Bio

Oat Soul Bio

Oat Gluten Free Soul Bio

Oat Calcium Soul

Almond Soul Bio

Almond No Sugars Soul Bio

HAVE FUN COOKING

A demonstration of what you can create with our rice

#CREATIVECOOKING

VENERE RICE & PARBOILED WITH COOKED SALMON,

CHERRY TOMATOES AND CRISP CUCUMBERS

This bowl’s got it all: a mix of Basmati and Venere rice, for a flavorful twist, perfectly cooked salmon that melts in your mouth, and a lot of freshness from the cherry tomatoes and crisp cucumbers.

RECIPE

#CREATIVECOOKING

VEGETABLE

SOUP

Minestrone, the most famous Italian vegetable soup! A traditional, cabbage-based recipe, tipically made during winter season and served as a hot soup.

RECIPE

#ITALIANRISOTTO

ARBORIO RICE

WITH ROASTED TOMATOES, BASIL AND BURRATA

Risotto doesn’t need to be put away on the same box with your winter boots, during summer - especially when it pairs beautifully with peak-season tomatoes!

RECIPE

#CREATIVECOOKING

Porridge

with berries

Are you looking for a healthy and tasty way to start your day?

RECIPE

NEWSLETTER

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