Project Description
ROUND GRAIN
RICE 5 KG
Round grain rice, ideal for supplì and soups
IT’S SPECIAL BECAUSE:
It’s a versatile rice in its use, for a creative cuisine
COOKING TIME:
14-15 minutes.
HOW TO USE:
You can use Round grain rice to prepare soups, fillings, rice cakes and desserts.
LIVE BETTER WITH TASTE:
The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.
THE NUTRITIONIST RECOMMENDS.
Rice carbohydrates are easily assimilated because, being organized in much smaller grains than those of other cereals, your stomach digests them immediately and transforms them into prompt energy.
#INAIDOFSUSTAINABILITY
– It supports the Italian rice supply chain through the “We are all rice grains” project
– Produced with a lowered environmental impact: we recycle production waste and convert it into the energy we use in our plant, reducing CO2 emissions
TECHNICAL DETAILS
INGREDIENTS
Round Grain Rice
ALLERGENICS
None
BEST BEFORE DATE
20 months after production date
NUTRITIONAL TABLE
DISCOVER ALSO
HAVE FUN COOKING
A demonstration of what you can create with our rice
#ITALIANRISOTTO
risotto with pork
ITALY
In the area of Pavia, the “culture of pig” is deep-seated: quand’s gà fam, ghe’l pän e salàm (“when you are hungry, you can have bread and salami”) is still a common saying. In the past, breed a pig meant having a life insurance and when it was killed, once a year, in order to check whether the meat prepared to make salami was good, a little part of it was used to prepare a risotto.
#CREATIVECOOKING
VEGETABLE
SOUP
Minestrone, the most famous Italian vegetable soup! A traditional, cabbage-based recipe, tipically made during winter season and served as a hot soup.
#CREATIVECOOKING #ITALIANRISOTTO
Carnaroli Rice with roasted carrot,
greek yogurt and coriander oil
Creamy, vibrant, and full of character this dish is a celebration of simple ingredients turned into something extraordinary. 💛
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