Project Description

ROUND GRAIN

RICE 5 KG

Round grain rice, ideal for supplì and soups

IT’S SPECIAL BECAUSE:

It’s a versatile rice in its use, for a creative cuisine

COOKING TIME:

14-15 minutes.

HOW TO USE:

You can use Round grain rice to prepare soups, fillings, rice cakes and desserts.

LIVE BETTER WITH TASTE:

The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.

THE NUTRITIONIST RECOMMENDS.

Rice carbohydrates are easily assimilated because, being organized in much smaller grains than those of other cereals, your stomach digests them immediately and transforms them into prompt energy.

#INAIDOFSUSTAINABILITY

It supports the Italian rice supply chain through the “We are all rice grains” project
Produced with a lowered environmental impact: we recycle production waste and convert it into the energy we use in our plant, reducing CO2 emissions

TECHNICAL DETAILS

INGREDIENTS

Round Grain Rice

ALLERGENICS

None

BEST BEFORE DATE

20 months after production date

NUTRITIONAL TABLE

DISCOVER ALSO

VENERE RICE READY TO EAT

VENERE DRY RICE

VENERE & PARBOILED RICE SPECIAL BLEND

VENERE & JASMINE RICE READY TO EAT SPECIAL BLEND

VENERE & BASMATI RICE SPECIAL BLEND

VENERE & BASMATI RICE READY TO EAT SPECIAL BLEND

RISOTTO ECCELLENTE

ARBORIO RICE

Carnaroli Rice

18-Month Aged Carnaroli

Vialone Nano Rice

Risotto Rice

HAVE FUN COOKING

A demonstration of what you can create with our rice

#CREATIVECOOKING #ITALIANRISOTTO

Arborio Risotto Oro Pomodoro

with parmesan Butter & Trebbiano

A celebration of simplicity and purity: tomato, butter, and Parmigiano, elevated with wine.

RECIPE

#CREATIVECOOKING #ITALIANRISOTTO

Venere Rice with feta melon

cucumber and toasted pumpkin seeds

This rice salad is the perfect quick & elegant dish for hot days. And it's ready in just 2 minutes, thanks to the protagonist recipe: Riso Scotti’s Venere!

RECIPE

#CREATIVECOOKING #ITALIANRISOTTO

Carnaroli Risotto with turmeric,

cardamom, date chips and crushed walnuts

A modern Middle Eastern twist on an Italian classic brought to life with the creamy excellence of Riso Scotti’s Carnaroli Rice - Stone Milled Method. The best rice variety for a perfect risotto!

RECIPE

#CREATIVECOOKING

Arborio Risotto with Pumpkin,

Carne Seca, and Queijo Coalho

In Brazil, queijo coalho has been grilled on wooden skewers and sold on beaches for decades it melts without losing its shape, making it perfect for adding a unique texture to risotto.

RECIPE

NEWSLETTER

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