Project Description
VENERE & BASMATI RICE
READY TO EAT SPECIAL BLEND 230g
The modern meal solution, for a microwave friendly ready to eat
IT’S SPECIAL BECAUSE
Venere and Basmati: Discover the authentic balanced blend of black Venere rice and white Basmati to create a gourmet blend with endless possibilities. Who is Venere? The italian wholegrain rice with unmistakable natural purply black colour and characteristic scent of freshly baked bread and nutty aromas.
COOKING TIME:
Ready in just 2 min
HOW TO USE:
1. Rub the pouch
2. Cut the package before
3. Microwave for 2 minutes at 800 watts, adding 2 tablespoons of water inside the pouch.
4. Alternatively, boil 500 ml of water and cook for 1 minute.
LIVE BETTER WITH TASTE:
The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.
THE NUTRITIONIST RECOMMENDS.
Taking small amounts of carbohydrates consistently throughout the day is important if you want to fuel your body correctly
TECHNICAL DETAILS
INGREDIENTS
PRE-COOKED BASMATI RICE AND WHOLEGRAIN VENERE BLACK RICE.
Ingredients:
water, long grain parboiled Basmati rice 32%, medium grain wholegrain parboiled black Venere rice 8%, sunflower oil, salt.
GLUTEN FREE
ALLERGENICS
None
BEST BEFORE DATE
26 months after production date
NUTRITIONAL TABLE
HAVE FUN COOKING
A demonstration of what you can create with our rice
#ITALIANRISOTTO
Milanese
Risotto
The "Milanese risotto" is a great classic of Italian cuisine, known all over the world! Discover the recipe made by Sara Porro!
#CREATIVECOOKING #VENERERICE
Venere Rice
with Burrata and Anchovies
The perfect combo of flavors, textures, and color ? ✨ Venere Rice with Burrata and Anchovies ✨ A perfect recipe if you a craving for something simple, yet sophisticated. 😍
#VENERERICE
Venere® rice
Lentil stew, duck and pomegranate sauce.
Asurprising recipe for special moments.
#CREATIVECOOKING
ARBORIO RICE WITH ZUCCHINI
AND FRESH GOAT CHESSE
This recipe is perfect for a warm evening, combining the fresh flavors of zucchini with the creamy richness of goat cheese.
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