Project Description
VENERE RICE
5x1kg
The Italian wholegrain rice with an unmistakable natural purply black colour and a characteristic scent of freshly baked bread and nutty aromas. An unparalleled taste experience and a new way to living your everyday rice.
IT’S SPECIAL BECAUSE
An inimitable patented rice trademark. A uniquely Mediterranean taste within an extremely versatile grain.
COOKING TIME:
12-14 minutes.
HOW TO USE:
Cook rice in boiling water in 12-14 minutes.
Taste a Mediterranean twist in your everyday dishes!
Curries, poke bowls, satays, chillies, salads… and anything you like!
LIVE BETTER WITH TASTE:
The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.
THE NUTRITIONIST RECOMMENDS.
Taking small amounts of carbohydrates consistently throughout the day is important if you want to fuel your body correctly.
TECHNICAL DETAILS
INGREDIENTS
medium grain wholegrain parboiled black Venere rice
ALLERGENICS
None
BEST BEFORE DATE
26 months after production date
NUTRITIONAL TABLE
DISCOVER ALSO
HAVE FUN COOKING
A demonstration of what you can create with our rice
#CREATIVECOOKING
VENERE&JASMINE RICE
WITH ORANGE CHICKEN
Looking for a quick and delicious dinner idea? Try this simple yet flavorful recipe: Orange Chicken with Venere and Jasmine Rice. Perfect for quick and cozy dinner!
#CREATIVECOOKING
ARBORIO RICE WITH
MUSHROOMS AND WALNUTS
Let’s get ready to celebrate New Year’s Eve with this delicious risotto, with mushrooms and walnuts!
#CREATIVECOOKING
BURRITOS WITH CHILI
AND VENERE RICE&BASMATI
Looking for a recipe that’s bold, flavorful, and packed with nutrients?
#ITALIANRISOTTO
CARNAROLI RICE
WITH SAFFRON AND LEMON
A classic saffron risotto - or what in Milan would be called “Risotto alla Milanese” - can be tweaked with extra ingredients: we love to add citrus (lemons in this case).
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