Project Description

CARNAROLI

RICE

Premium Italian Rice for Risotto

The King of Rice, cultivated only in some specific areas of Italy. Larger and very consistent grains. Chose by the best chefs.

IT’S SPECIAL BECAUSE:

The King of Rices, grown only in some specific areas of Italy. Larger and more consistent grains. Elective ingredient in the kitchens of the best chefs.

COOKING TIME:

16-18 minutes.

HOW TO USE:

The rice variety chosen by top chefs. The starch of i ts more compact and longer grains is particularly rich in amylose, which keeps it f irm while cooking and allows it to better absorb sauce.

LIVE BETTER WITH TASTE:

The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.

THE NUTRITIONIST RECOMMENDS.

Rice carbohydrates are easily assimilated because, being organized in much smaller grains than those of other cereals, your stomach digests them immediately and transforms them into prompt energy.

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#INAIDOFSUSTAINABILITY

It supports the Italian rice supply chain through the “We are all rice grains” project
Produced with a lowered environmental impact: we recycle production waste and convert it into the energy we use in our plant, reducing CO2 emissions
– At least 80% of this package cardboard is made out of recycled material.

TECHNICAL DETAILS

INGREDIENTS

Long Grain Carnaroli Rice

ALLERGENICS

None

BEST BEFORE DATE

20 months after production date

NUTRITIONAL TABLE

DISCOVER ALSO

VENERE RICE READY TO EAT

VENERE DRY RICE

VENERE & PARBOILED RICE SPECIAL BLEND

VENERE & JASMINE RICE READY TO EAT SPECIAL BLEND

VENERE & BASMATI RICE SPECIAL BLEND

VENERE & BASMATI RICE READY TO EAT SPECIAL BLEND

RISOTTO ECCELLENTE

ARBORIO RICE

18-Month Aged Carnaroli

Vialone Nano Rice

Risotto Rice

PARBOILED RICE

HAVE FUN COOKING

A demonstration of what you can create with our rice

#CREATIVECOOKING #ITALIANRISOTTO

Arborio Rice risotto

with asparagus lemon & parmesan

An amazing recipe, perfect both for everyday meals and special occasions and with great autumn and winter vibes, what is best then freshly picked mushrooms and Riso Scotti’s Arborio?

RECIPE

#CREATIVECOOKING #ITALIANRISOTTO

Fusion Italy–China Peking

Duck Risotto

The risotto base is enriched with ginger, spring onion, and a splash of white wine, while thin slices of crispy duck add depth and elegance. Every bite is a journey from Milan to Beijing.

RECIPE

#CREATIVECOOKING #ITALIANRISOTTO

Venere Rice

Meets Capri

Venere rice, rich in antioxidants, blends oriental elegance with the fresh, Mediterranean flavors of Capri.

RECIPE

#ITALIANRISOTTO

CARNAROLI RISOTTO WITH WILD

HERBS AND STRACCHINO CHEESE

The perfect recipe for Easter holidays!

RECIPE

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