Project Description

RICE DRINK

WITH QUINOA

A 100% Vegetal, Organic, Gluten and Lactose-free Drink. Low in fat and with no added sugar. Enjoy the healthy taste of rice and quinoa!

HOW TO USE:

A 100% tasty and versatile drink. Make it part of a delicious and nutritious diet: hot with your breakfast cereals, cold as a refreshing drink or as a yummy ingredient for your creative recipes!

LIVE BETTER WITH TASTE:

Everyone can enjoy our vegetal drinks, even if you are lactose intolerant or allergic to milk proteins!

THE NUTRITIONIST RECOMMENDS

If you suffer from belly swelling, nausea or other symptoms that may be related to lactose intolerance, nutritionists recommend reducing or eliminating, even if temporarily, the intake of dairy products in your diet to check if the symptoms are regressing.

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DETTAGLI TECNICI

INGREDIENTS

Water, organic rice (14%), organic quinoa (3%), rice oil, salt.

ALLERGENICS

None

BEST BEFORE DATE

14 months

TABELLA NUTRIZIONALE

DISCOVER ALSO

RICE ORIGINAL DRINK

GLUTEN-FREE OAT

RICE DRINK WITH CALCIUM

RICE DRINK WITH HAZELNUT

RICE DRINK WITH COCONUT

RICE DRINK WITH COCOA

RICE DRINK WITH ALMOND

OAT BARISTA DRINK

ALMOND ORIGINAL DRINK

UNSWEETENED ALMOND DRINK

OAT ORIGINAL DRINK

OAT DRINK WITH CALCIUM

HAVE FUN COOKING

A demonstration of what you can create with our rice

#VENERERICE

Sweet Potato & Carrot

Soup

with Venere rice

RECIPE

VENERE RECIPES by Francesco Sodano

Chorizo, Mushrooms and Eggs

with Venere® Rice

Riso Scotti Venere by Francesco Sodano

RECIPE

#CREATIVECOOKING

CARNAROLI RISOTTO

WITH MUSHROOMS

Let us be conquered by the enveloping aroma of this recipe.

RECIPE

#COOKINGJOINSPEOPLE

Meigoo Polow

Iran

Traditionally, rice was present in Norther Iran cooking and in the houses of wealthy, while in the rest of the Country bread was the main element. Nowadays, the most appreciated varieties of rice thanks to their flavour are the ones cultivated in Northern Iran. The proposed recipe is Meigoo Polow, a dish cooked in Southern Iran.

RECIPE

NEWSLETTER

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