Thai   Rice

You can use Thai rice pilaf cooking, side dishes or salads


The rice’s wellbeing derives from its easily absorbable carbohydrates, from its noble proteins completely available for our body, from the absence of allergens that could cause irritating negative reactions.

tabella nutrizionale

Thaibonet rice

Not present

26 months from the packaging date

With 100g of Thai Rice we take a good quantity of fibres (about 16%) and of mineral salts.

Nutritionists recommend taking at least 25g of fibres a day in order to facilitate the elimination of dross. On the contrary today we take only 10g because we eat more refined foods and less fruits and vegetables than our parents.

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